Join Pentair Foodservice, Hall 3, Booth M45,
June 22–24 2023, Athens
The countdown is on to Europe’s Premier Coffee tradeshow and Pentair look forward to welcoming you to its stand at World of Coffee 2023 in Athens.
2023 is a big year for Pentair Foodservice as it celebrates 90 years of the most trusted and enduring names in water treatment, Everpure. Visitors to World of Coffee in Athens will experience an Everpure portfolio that still sets the benchmark for water management for speciality coffee. The Everpure Claris range is even greater. Everpure Oxidice breaks new ground for iced coffee. And, at this showcase event, Pentair is introducing a new member to its Foodservice family for the first time.
Everpure Oxidice makes light work of ice machine disinfection
Salvatore Di Festa, who heads Foodservice sales in the region, anticipates much excitement around the new arrivals. “The location and timing in Athens could not be better for Everpure Oxidice, our new disinfection system for ice machines,” explains Salvatore. “If you are in the fastest growing ice-coffee market, Oxidice is a must see.
Designed especially for professional ice machines, it uses a unique disinfection process to reduce contaminants and odours, ensuring a constant supply of high-quality ice for the business. Oxidice generates ozone which is an oxidizing agent that can be stronger and more effective than other disinfectants. By treating the air, water and surfaces of the ice maker Oxidice helps to eliminate bacteria, moulds and other contaminants, as well as significantly reducing maintenance costs.”
Everpure Claris adds yet another new dimension to coffee water treatment
Everpure Oxidice will not be the only debutant at World of Coffee. “We will also be introducing the new Everpure Claris N,” continues Salvatore.
The Everpure Claris range is specially designed for the coffee machine market and offers advanced filtration and treatment where dissolved particle levels are high or acidic water poses the risk of corrosion. The full Claris cartridge family comprises Claris, Claris Ultra, Claris Prime and now Claris N and all feature prefiltration, carbonate hardness adjustment, fine filtration, carbon and solid membrane filtration.”
To complete the Everpure collection at World of Coffee, Pentair reverse osmosis systems offers the gold standard in water treatment for coffee houses.
These highly efficient, compact systems, such as the Conserv 75E, not only provide the ultimate in filtration, reverse osmosis and tailored water, they also use over 50% less water than other comparable products. For some coffee houses that can mean a saving of thousands of euros on the annual water bill compared with using other RO systems.
You’re in great company at World of Coffee
Pentair has some special guests at the show too. Ronny Billemon is European Technical Support & Applications Engineer at Pentair but also a Master Water Specialist of the Water Quality Association. Throughout the event, he will be sharing his knowledge and experience of the dramatic impact treated water can make to coffee brewing. Make sure you come and say hello. And, by way of welcoming Manitowoc, one of the world’s biggest ice-making brands into the Pentair family, look out for a Manitowoc ice machine on the Pentair stand too.
World of Coffee is going to be busier than ever in 2023,” concludes Salvatore. “Myself, Ronny and the rest of the Pentair Foodservice team look forward to seeing you there.”